Company Profile

Via Mazzacavallo, 62
41043 Magreta di Formigine, Modena (Emilia-Romagna),
Italy
Phone: +39 059 554375
Fax: +39 059 555487
Products Balsamic Vinegar, Balsamic Vinegar of Modena
Acetaia Leonardi
Acetaia Leonardi, founded in 1871 by Giuseppe Leonardi, is a family run farm specialised in Balsamic Vinegar of Modena and related food specialities. Located in the Countryside of Modena, it has been producing for more than four generations exclusive products obtained according to the tradition from the typical Lambrusco and Trebbiano grapes directly cultivated in their own vineyards. The particularity of this vinegar farm is that all processing steps take place within one facility, from the pick-up of the grapes, going through the squeezing, cooking and ageing of the grape must in the typical wooden barrels. The result of working exclusively in the traditional way is a wide range of genuine products, with natural ingredients and with a real traceability throughout the producing path. It includes Balsamic Vinegar of Modena IGP, Traditional Balsamic Vinegar of Modena DOP, flavoured balsamic condiments, Balsamic glazes, white balsamic, cooked Grape Must (Saba), jams with balsamic vinegar, panettone and chocolates filled with balsamic glazeā€¦

At Leonardi, you can find a perfect match between tradition and modernity, with the most genuine ingredients combined with innovative packaging. Visitors are welcome all year round for tastings and guided tours of the farm and its vineyards.

Balsamic Vinegar

Balsamic Vinegar of Modena

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