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Frozen Meals, Ready Made Meals, Frozen Specialties, Prepared Entrees
A specialist in the production of frozen foods specifically focused on the area of meat products such as hamburgers, meatballs, ready meals with meat and vegetables and frozen minced beef packed in the IQF packaging. Products lines are packaged for specific industries such as retail and catering. An organic range as well as soy based products is also available.
Grilled Vegetables , Marinated Vegetables , Ready Made Meals, Frozen Specialties, Organic Vegetables, Prepared Entrees, Frozen Vegetables, Frozen Pasta Entrees, Dried Mushrooms, Frozen Cakes, Frozen Desserts, Specialty Pasta, Soups, Risotto, Sundried Tomatoes, Sundried Vegetables, Frozen Risotto
ASIAGO FOOD has been operating in the market of frozen woodland mushrooms and berries for over 20 years, offering all-natural, premium, quality-controlled food products for both retail and foodservice, as well as private label production. The family run business started the company in their hometown of Asiago in the mountains of the Veneto region. Currently, the production facility and sales headquarters are based in the town of Veggiano, in the province of Padova, in northern Italy.
Red Wine, Alcoholic Beverages, White Wine, Grappa, Dessert Wine, Wine
The Barale Brothers vineyard dates to 1870. Today Sergio Barale follows with meticulous care the succession of all the various phases of cultivation of the 20 hectares of vineyards situated on the most historical hills of Barolo, Monforte d’Alba (Langhe).  The quality of the wines is obtained from the vine: this is our guiding philosophy.
Vegetable Drinks, Desserts
Bioslym is part of Royal Wessanen group and produces vegetable drinks, creams and desserts processing soy, rice, oat, almond. Bioslym sells its products through the company of the group with their own brands and by itself with its brand or private label All the products can be organic or conventional.
Frozen Specialties, Frozen Risotto, Frozen Products, Frozen Vegetable Entrees, Frozen Pizza, Frozen Desserts
Bocon was founded in 1987 and currently employs about 50 people in its two production sites in Pieve di Soligo and Susegana, an hour’s drive north of Venice.   The main facility in Pieve di Soligo is dedicated to frozen products – the company’s core business, while the one in Susegana is devoted to gnocchi (chilled and frozen).   
Baked Products, Organic Products, Confectionary, Cookies, Desserts, Organic Cookies, Cakes
BONOMI S.p.A. established its modern facility and initiated its extensive industrial production in 1970. However, the tradition of producing fine confectionary products dates back to the middle of the 19th century (1850) when the great grandfathers of the current owners opened their first bakery, making bread in the mountains of Verona.
White Wine, Marsala Wine, Wine, Alcoholic Beverages, Dessert Wine, Red Wine
The Pellegrino – Duca di Castelmonte SpA Group is one of the largest private groups in the South of Italy running the wine business since 1880 and still family owned, growing over 400 hectares of its own vineyards. The production (I.G.T. and D.O.C. table wines with the brand Duca di Castelmonte and D.O.C. dessert wines like Moscato and Passito di Pantelleria with the brand Pellegrino) is exported all over the world (about 40% of the total production).
Red Wine, Alcoholic Beverages, Wine, White Wine, Rose Wine, Organic Products, Organic Wine, Sparkling Wine, Extra Virgin Olive Oil, Dessert Wine, Balsamic Vinegar
Founded in 1967, Carpineto has developed an award winning, international reputation for consistently elegant wines of matchless intensity and extract. Farming 424 hectares of land spread over four estates among Tuscany’s most prestigious appellations the wines of Carpineto include: Dogajolo, Chianti Classico, Vino Nobile, Farnito (“Super-Tuscan”) and the Appodiati Single Vineyard Collection. 
Red Wine, Alcoholic Beverages, Wine, Dessert Wine
Casa alle Vacche is situated in the delightful hill landscape near San Gimignano with its perfectly aligned centuries-old arrangement of vineyards with olive groves and flourishing oaks, inhabited by the typical wildlife of the area.
Red Wine, White Wine, Sparkling Wine, Rose Wine, Grappa, Alcoholic Beverages, Wine, Dessert Wine, Extra Virgin Olive Oil
The Tinazzi business was founded during the 1960s in Cavaion, Verona, Italy by Eugenio Tinazzi and is now carried on by the third generation of a family which has always had a deep passion for wine and grapes.


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