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Grilled Vegetables , Marinated Vegetables , Ready Made Meals, Frozen Specialties, Organic Vegetables, Prepared Entrees, Frozen Vegetables, Frozen Pasta Entrees, Dried Mushrooms, Frozen Cakes, Frozen Desserts, Specialty Pasta, Soups, Risotto, Sundried Tomatoes, Sundried Vegetables, Frozen Risotto
ASIAGO FOOD has been operating in the market of frozen woodland mushrooms and berries for over 20 years, offering all-natural, premium, quality-controlled food products for both retail and foodservice, as well as private label production. The family run business started the company in their hometown of Asiago in the mountains of the Veneto region. Currently, the production facility and sales headquarters are based in the town of Veggiano, in the province of Padova, in northern Italy.
Nuts, Chocolates, Dried Fruits, Snacks
Established in 1921 and family owned, Besana Group is today one of the most important company in Europe, for production, processing and marketing of nuts, dried fruit, seeds, snacks, Chocolate and value added ingredients. Besana Group is specialized in Private Labels, today a trusted supplier and partner of the Top European retailers, food service companies and food manufacturing groups.
Jarred Vegetables, Dried Mushrooms
Bruschi Borgotaro Srl has been synonymous with quality and a guarantee for its clients since 1890. Through the years, the continually growing consumer approval has made the “Bruschi” brand  one of the national leaders in the dried Mushroom’s sector as well as for Mushrooms in olive oil.
Olives, Jarred Vegetables, Dried Vegetables
Typical products from the region of Puglia.
Dried Mushrooms, Vegetables, Jarred Vegetables, Dried Vegetables
Mushrooms, Sauces, Jarred Vegetables, Breads, Pizza, Condiments
“Delikatesse” has been producing Italian food specialties using “homemade” methods since 1991, mainly based on truffles, porcini mushrooms, wild soft fruits and vegetables from our region (Campania – Southern Italy), all of them bought directly from the farmers.
DIAL srl, leader company in the processing of dried mushrooms for Italy, has been operating in the mushroom field for over 20 years. DIAL has an annual turnover of approximately 8.000.000,00 euro with a staff of about 40 employees of which 24 are mycological operators, who select and package 150 tons of dried mushrooms manually per year for a total of nearly 2.5 million pieces all entirely selected leaf by leaf.
Sundried Tomatoes, Sundried Vegetables, Oven Roasted Vegetables, Antipasto, Ready Made Meals, Specialty Pasta, Organic Products
Fiordelisi srl is an Italian company leader in production of Sundried and semi dried vegetables, mainly tomato. Moreover Fiordelisi produces a wide range of antipasti. The most of the vegetables that Fiordelisi processes come from its own farms, so that thanks to experience and manufacturer capability the company is able to follow all the products processing "from field to fork" with constant checks on the quality.
Fresh Pasta, Pesto, Sauces and Spreads, Dried Pasta
The Ciccarese group operates efficiently and professionally in the Italian and foreign foods market. Its success is based on the constant attention to the market's demand and on its punctual and specialized organization, starting with the production of a wide range of quality articles, obtained thanks to continuous investments in technology and staff professionalism and ends on the Trade's shelf.
Ready Made Meals, Frozen Specialties, Antipasto Vegetables, Frozen Vegetables, Frozen Ready Meals, Oven Roasted Vegetables, Sundried Tomatoes, Marinated Vegetables, Grilled Vegetables, Chickpeas, Barley
The Gias SpA has operated in the frozen food sector for 30 years. We are located in Mongrassano, in the sunny south of Italy, and we represent the most remarkable economic reality for this Region.


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