Company Directory

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Pasta, Balsamic Vinegar, Gnocchi, Durum Wheat Pasta, Artisan Pasta, Tomato Products, Olive Oil, Frozen Pizza, Pasta Sauces
AGRITALIA (www.agritalia.com) is an Italian company specialized in the exportation of the key products of the Mediterranean diet. We have almost 30 years of experience in the industry, and we operate in more than 20 countries worldwide. We are partners with some of the leading retailers in USA, Northern Europe, Asia and Oceania. Over the years we have developed a strong experience on Organic and All Natural products.
Frozen Meals, Ready Made Meals, Frozen Specialties, Prepared Entrees
A specialist in the production of frozen foods specifically focused on the area of meat products such as hamburgers, meatballs, ready meals with meat and vegetables and frozen minced beef packed in the IQF packaging. Products lines are packaged for specific industries such as retail and catering. An organic range as well as soy based products is also available.
Frozen Pasta Entrees, Ready Made Meals, Lasagna, Frozen Vegetable Entrees, Filled Pasta, Risotto
All Foods is one of the biggest Italian catering companies. It is an ideal fit for large communities (hospitals, airports, and universities…). Among several catering facilities, we own a factory for producing frozen pasta ready meals. Last year’s holding’s turnover was 27,000,000 EuroS. The number of employees is 500. The company’s Chairman is Mr. Giuliano Gilocchi. The company began to operate in 1987.THE PRODUCTS
Pizza Dough, Pizza, Frozen Pizza , Pizza Bases, Focaccia, Breads
Our Company is located in Borgolavezzaro, in the heart of Novara lowlands where the ancient country traditions are handed down from father to son. In this land, rich of traditions, water springs, rice and wheat fields, the production of Pizza and pizza bases is carried out according to the typical traditional recipes.
Jams, Spreads, Juices, Beverages, Tomato Sauce, Pesto
Founded in 1983, our co-operative society is structured for fruit and vegetable processing and, in particular way, for the production of preserves of fruit, fruit juices, tomato sauces and services on behalf of a third part. The seat is located in Cafasse (TO). Our building includes offices, processing department and warehouse in a 7.000mq total area. The company directly checks all production sequences from the raw material to the finished product.
Grilled Vegetables , Marinated Vegetables , Ready Made Meals, Frozen Specialties, Organic Vegetables, Prepared Entrees, Frozen Vegetables, Frozen Pasta Entrees, Dried Mushrooms, Frozen Cakes, Frozen Desserts, Specialty Pasta, Soups, Risotto, Sundried Tomatoes, Sundried Vegetables, Frozen Risotto
ASIAGO FOOD has been operating in the market of frozen woodland mushrooms and berries for over 20 years, offering all-natural, premium, quality-controlled food products for both retail and foodservice, as well as private label production. The family run business started the company in their hometown of Asiago in the mountains of the Veneto region. Currently, the production facility and sales headquarters are based in the town of Veggiano, in the province of Padova, in northern Italy.
Ravioli, Lasagna, Tortelloni, Fresh Pasta, Frozen Pasta Entrees, Filled Pasta, Pasta, Frozen Products, Gnocchi, Artisan Pasta
Founded in 1882 in Bologna, Italy by Luigi Bertagni. Bertagni is the oldest filled pasta producer in Italy and today, as always, Bertagni products are made according to classic recipes of Italian regional cooking.   Our products contain no artificial ingredients, and we use carefully selected, top quality cheeses, vegetables and made with 30% egg in the pasta.  
Frozen Ready Meals, Pasta Frozen Entrees, Pesto, Ready Made Meals, Lasagna
Ready meals, fresh and frozen gastronomical specialities, hors d'oeuvre (appetizer), fish or meat main courses, sauces, mayonnaise, pesto, basil sauce.
Frozen Specialties, Frozen Risotto, Frozen Products, Frozen Vegetable Entrees, Frozen Pizza, Frozen Desserts
Bocon was founded in 1987 and currently employs about 50 people in its two production sites in Pieve di Soligo and Susegana, an hour’s drive north of Venice.   The main facility in Pieve di Soligo is dedicated to frozen products – the company’s core business, while the one in Susegana is devoted to gnocchi (chilled and frozen).   
Egg Pasta, Filled Pasta, Frozen Pasta, Lasagna, Frozen Products, Gnocchi
Producer of fresh frozen pasta, which includes filled pasta, short pasta, long pasta, oven ready lasagna, cannelloni and frozen gnocchi. Egg pasta (5 eggs per kg) made with wheat flour “00” and durum-wheat semolina. Carefully selected raw materials, without the addition of food coloring or preservatives. All egg pasta is bronze wire drawn, which ensures the necessary characteristic roughness to perfectly absorb sauces and condiments.

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