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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Snacks, Chocolate Spreads, Cookies, Chocolates, Confectionary, Baked Products
The Gandola Group consists of two separate production units: A. GANDOLA & C. in Ponte San Marco (Brescia) Italy and GANDOLA BISCOTTI in Rudiano (Brescia) Italy. A.Gandola & C. of Ponte San Marco is known for its confectionery food-stuffs available in four different lines: • Cocoa, milk and hazelnuts spread creams; • Cocoa, milk and hazelnuts semi-solid creams; • Ready snacks; • Chocolate.
Grilled Vegetables, Olives, Marinated Vegetables, Spreads, Sauces, Jarred Vegetables, Pizza Toppings
Production: Antipasti, sauces, spreads, grilled vegetables, toppings for pizza. Line of special foods in jars from 150 g. to 1500 g. (sauces, starters, grilled vegetables).
Extra Virgin Olive Oil, Balsamic Vinegar, Pasta, Coffee, Sauces and Spreads, Jams and Preserves
Balsamic vinegar of Modena PGI, extra virgin olive oil, dressings, wine vinegar, vegetables in oil, pasta, coffee, sauces, honey, jams.
Tomato Sauce, Sauces and Spreads, Pasta Sauces, Salad Dressings , Condiments, Pizza Toppings, Legumes, Pesto, Mayonnaise
Althea S.p.A. was founded in Parma in 1932. In the 1950s and 60s, it established itself as one of the most dynamic companies in the Italian food industry, launching enormously successful and innovative products such as SUGORO (the first ready-made pasta sauce), FIORDAGOSTO and CREMIFRUTTO. 
Jams, Spreads, Juices, Beverages, Tomato Sauce, Pesto
Founded in 1983, our co-operative society is structured for fruit and vegetable processing and, in particular way, for the production of preserves of fruit, fruit juices, tomato sauces and services on behalf of a third part. The seat is located in Cafasse (TO). Our building includes offices, processing department and warehouse in a 7.000mq total area. The company directly checks all production sequences from the raw material to the finished product.
Sauces and Spreads, Tomato Sauce, Pesto, Pasta Sauces
The Arisi company, originally a family owned oil-mill, is located in the Northwest of Italy, near the border of France. In 1958 Giacomo Arisi added to his range of products typical Italian sauces for pasta. Today, we have valued customers in 19 countries, including Italy. These customers include retail, food service and private label for chain stores. Production:
Extra Virgin Olive Oil, Balsamic Vinegar, Organic Products, Sauces and Spreads
Aziende di Burana make Balsamic Vinegar of Modena and a special organic balsamic vinegar by using organic grapes and must. Aziende di Burana distribute traditional Italian foods (bio-foods) from organic agriculture; we sell and deliver all over Europe and worldwide too.
Gelato, Ice Cream
Premium gelato made with high quality fresh Italian milk and cream and with the best raw materials obtained in their lands of origin. Specialties: Tartufi, dessert, cakes and bulk products intended for all distribution channels.
Antipasto Vegetables, Sauces and Spreads, Spreads, Appetizers, Pesto, Bruschetta , Canned Vegetables, Jams, Salt, Chocolate Spread
For more than 30 years Campo d’ Oro in Sicily have been producing a vast line of Gourmet Specialtry that for two generations have been dedicating their production to the artisan production of gourmet foodstuff.
Sauces and Spreads, Pesto, Antipasto Vegetables, Olive Oil, Balsamic Vinegar of Modena, Balsamic Vinegar, Durum Wheat Semolina Pasta, Egg Pasta
Our company was born more than 20 years ago, when the founder family decided to move from Switzerland to Piedmont, where they bought an ancient farm. We started to produce preserves with the vegetables of our garden following the local recipes and year by year, seeing the positive interest of our clients, we decided to enlarge the company introducing other high quality Italian products and gift boxes, without changing, of course, our initial philosophy.

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