Company Profile

Contact Info
Via F.lli Bandiera, 30
31022 Preganziol, TV
Phone: +39 0422 6301
Fax: +39 0422 380277
Products Pasta
Alibert Srl
Founded in 1967, Alibert is one of the most important industrial companies in the production and distribution of fresh filled pasta, both in the Italian market and throughout the world. The production is concentrated in Preganziol, near Treviso, where the company has its headquarters and where it produces, packages and distributes its goods, reaching more than 35 countries. This success has been achieved by both Alibert-brand products and by the private label division, which designs and supplies personalized assortments and creates tailor-made recipes for our customers.
Our plant structure consists of different lines dedicated to the production of fresh filled and plain pasta, frozen filled pasta and dry filled and unfilled pasta; the assortment is vast and runs from various types of shapes (tortellini, tortelloni, ravioli) and fillings (classic and original). Using only premium durum wheat semolina and the best ingredients is the main standard that makes Alibert stand out on the market. 
Alibert’s philosophy is: certified quality offered to all domestic and international customers who want to stand out for their excellent products and to attract expert and motivated consumers. In order to achieve this result, we have very high standards of quality to respect during the production process. A constant interaction with all market protagonists is therefore our methodology for obtaining successful results: recipes that combine traditional tastes with innovative elements, new products, new shapes, more attractive and practical packaging. Our flexibility allows us to vary our production schedules in order to quickly answer our customers’ demands. Customer needs are analyzed, interpreted, developed and produced by Alibert with precision and quality that belong to a company with longstanding experience.
CERTIFIED QUALITY Alibert has obtained all the most important quality certifications, like Vision 2000 Certification, BRC, IFC, HACCP and the product traceability.