
Oven Roasted Vegetables
Grilled Artichokes
Tender artichoke hearts, carefully selected, quartered and gently grilled. Marinated with herbs in sunflower oil.
Coelsanus grilled vegetables are made form fresh vegetables, gathered according to the natural seasonal rhythms.
They are roasted, delicately grilled, and marinated in oil so as to bring out their flavour and smoothness. They are versatile in their use, they can be served as apetizer, side dishes, or salads.
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Oven Roasted Vegetables
Grilled "borettane" onions
Grilled onions, marinated with herbs in sunflower oil. A delicate grilling enriches and enhances the flavor.
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Oven Roasted Vegetables
Grilled mushrooms
Grilled mushrooms, marinated in herbs and sunflower oil.
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Oven Roasted Vegetables
Grilled pitted olives
Pitted green olives, gently grilled, marinated in herbs and sunflower oil.
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Oven Roasted Vegetables
Grilled peppers
Coelsanus selects only the plumpest red and yellow peppers and grills them delicately to bring out their flavor. Marinated with herbs in sunflower oil.
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Oven Roasted Vegetables
Grilled courgettes
Sliced courgettes, gently grilled and marinated with herbs in sunflower oil.
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Oven Roasted Vegetables
Grilled aubergines
Grilled aubergines marinated with herbs in sunflower oil.
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Oven Roasted Vegetables
Delicate Grilled Peppers
Red and yellow peppers, grilled and gently marinated in an oil-free blend to retain all their flavor.
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Preserved Vegetables
Garlic cloves in sunflower oil
Garlic cloves marinated with aromatic herbs in sunflower oil.
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Preserved Vegetables
Quartered Baby Artichokes
Tender artichokes sliced into quarters and marinated in oil. Ideal as a side dish or as an ingredient for tasty salads.
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Preserved Vegetables
Artichokes with stem “Alla Romana”
Carefully selected whole stem artichokes flavoured with aromaticherbs to bring out their flavour.
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Dried Tomatoes
Dried Tomatoes
Sundried tomatoes in sunflower oil.
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Dried Tomatoes
Semi-dried tomatoes
Semi-dried tomatoes, sliced in halves, in sunflower oil.
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Dried Tomatoes
Sliced dried tomatoes
Sliced dried tomatoes in sunflower oil.
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Preserved Vegetables
Grilled Peeled Sliced Peppers
Peeled and sliced peppers, genly grilled and marinated in sunflower oil.
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Pickled Products
Baby gherkins
Baby gherkins in wine vinegar.
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Pickled Products
Lombardi green peppers
Lombardi green peppers, long and pointed shaped, in wine vinegar,
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Pickled Products
Baby Gherkins
Baby gherkins in cider vinegar.
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Pickled Products
Mixed vegetables
Mixed vegetables in varying proportions (carrots, gherkins, baby corn, peppers, celery) in cider vinegar
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Pickled Products
Peppers
Red and yellow peppers in cider vinegar.
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Pickled Products
Borettane onions
Borettane onions in balsamic vinegar of Modena PGI.
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Preserved Vegetables
Vinegar-Free Borettane Onions
Borettane Onions characterized by a natural and delicate flavour, given by the absence of sour notes.
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Preserved Vegetables
Vinegar-Free Capers
Vinegar-Free Capers characterized by a natural and delicate flavour, given by the absence of sour notes.
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Olives
Sliced Green Olives
Sliced green olives in brine.
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Olives
Bella di Cerignola Olives
Green Cerignola olives in brine.
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Olives
Green and black olives
Mixed green and black olives in brine.
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Olives
Riviera Olives
Riviera Olives in brine.
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Preserved Vegetables
Lacrimella Capers
Lacrimella Capers flavored with wine vinegar.
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Preserved Vegetables
Salted Capers
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Preserved Vegetables
Caper Berries
Caper berries flavoured with wine vinegar.
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Preserved Vegetables
Capers in oil
Capers in sunflower oil
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Preserved Vegetables
Sliced Mushrooms
Sliced Mushrooms in brine.
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Preserved Vegetables
Quartered artichokes
Artichokes in brine, sliced in quarters.
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Preserved Vegetables
Peppers and Ginger
Sweet and sour peppers with ginger.
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Preserved Vegetables
Borettane Onions and Cinnamon
Swwet and sour borettane onions with cinnamon.
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Preserved Vegetables
Verdure Fruttate - Vegetables flavoured with fruits
Onions and rasperry - Gherkins and apple - Borettane Onions and apple - Peppers and orange
Four different combinations of vegetables and fruits, create a new and unique way to enjoy vegetables.
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Preserved Vegetables
Mixed Pickled Vegetables
Mix of vegetables, preserved in wine vinegar and ready to eat.
The mixed vegetables are perfect to be served as apetizer.
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Preserved Vegetables
Classic Rice Salad Seasoning
 A balanced mix of vegetables, enriched by the flavour of wieners, will turn your boiled rice into a rich salad.
Ready to use.
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Pesto
Pesto alla Genovese
Classic green pesto with basil, Grana Padano DOP cheese and extra-virgin oil.
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Pesto
Red Pesto
Pesto recipe enriched with tomato.
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Pesto
Tomato & Fresh Ricotta Pesto
Pesto recipe enriched with tomato and ricotta cheese.
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Sauces
Caper Sauce
The caper sauce releases the rich and salty flavour of ground capers, enhanced by a drop of sunflower oil.
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Sauces
Pepper Sauce
A sauce which combines finely chopped red peppers with fresh parsley, tomato purée and oil, with a sprinkle of paprika.
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Sauces
Dried tomatoes sauce with almonds and walnuts
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Sauces
Artichoke Walnut and Pistachio Sauce
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Preserved Vegetables
Garlic in oil - Food service size
Cloves of garlic in sunflower oil, jar capacity: 1062 ml.
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Preserved Vegetables
Dried Tomatoes - Food service size
Dried Tomatoes in sunflower oil, jar capacity: 1700 ml.
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Olives
"Riviera" Pitted Black Olives in 2650 ml can.
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Olives
Sliced black olives in 4250 ml can.
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