Company Profile

Contact Info
Via S. Vitale, 21
43030 Sala Baganza, PR
Phone: +39 0521 830431
Fax: +39 0521 830428
Products Ham
Crudi d'Italia SpA
Crudi d'Italia Spa is part of a group of 6 companies owned by Benassi Family 
M.Q.C. Meat Quality Control - Based in Switzerland and build 50 years ago specialized in the selection of raw materials (especially pork legs) with the goal of selecting, controlling, tracing and checking meat suppliers and the quality of raw materials. General Frigo: Build 35 years ago is now a leader company in handling the raw meats thanks to the applied technology of the cool chain: labs, refrigerated areas and warehouses for 40.000 sqm plus store cells at -30 of 60.000 sqm. for a total of 100.000 sqm with the aim of transforming the raw materials and logistically supply Italian and foreign ham and salami manufacturers within the highest hygenical standards. 
Crudi d'Italia: Includes - ABA Prosciutti Spa: build in 1986 in the typical area of Parma Ham production in this few years has been able to successfully afford in the food sector due to the accurate choice of raw materials together with specialized and advanced production process. 20.000 sqm area on two levels, with an annual production of 150.000 dried ham (mainly Parma) and 100.000 cooked hams. On 2001 ABA Prosciutti opened the second company called Prosciuttificio del Gran Sasso in Colledara (Teramo) with an annual production and seasoning of 700.000 hams (excluding the Parma that must be produced only in Parma). Prosciuttificio Luppi Spa and Antiche Cantine Luppi based in San Vitale Baganza, built 50 years ago and merged in December 2005.