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Contact Info
Via Piane Tronto 68
64010 Controguerra, TE
Italy
Phone: (+39) 0861.809921
Fax: (+39) 0861.809946
TE IT
Contact person:
Simona Patrizi
North American Contact
  • Agency Name: 
    Registrar Corp
    Chiara Remonti
    144 Research Drive
    Hampton , Virginia 23666,
    United States
    Phone: +1-757-224-0177
    Fax: +1-757224-0179
    Virginia US
Products Frozen Ready Meals
ESCA SRL
Esca S.r.l. Company established itself over 50 years ago as a leading company in the production of precooked frozen seafood sauces. These sauces are cooked on site following our authentic Italian recipes, then deep frozen in “skin pack” and sealed in a window pack. The window pack shows the product inside, which is appealing to the eye and displays all the goodness of our product. ESCA products (all gluten free) stand out for their unique ingredients and flavor- giving consumers all the natural goodness of fresh seafood, but with the convenience of frozen food. Over the decades, thanks to our outstanding quality - BRC-IFS certified - MSC and ASC certified - Esca has gained the trust of all major supermarkets and discount stores in Italy - such as Esselunga, Coop, Despar, Selex, Conad, Bennet, Carrefour, Auchan and Eurospin, Lidl, MD - also offering white label solutions. In the last years, the company is expanding its business abroad successfully opening markets in European countries such as France, Germany Belgium and others. The Condipresto Line consists of precooked frozen seafood sauces that are easy to heat, stir-fry with some pasta, rice or gnocchi, and serve in just 8 minutes. The Condipresto line is available in 9 delicious authentic Italian recipes. The main features of the Condipresto precooked frozen seafood sauce: The sauce is prepared on site from scratch, using all natural ingredients and following our traditional Italian recipe, just as an authentic Italian housewife would do. It is easy, quick to prepare and serve as a condiment and/our sauce for all types of pasta, rice, and gnocchi. Although each package is consistently delicious every single time, depending on your choice of pasta, no two meals are exactly alike- and all ready in just 8 minutes. Thanks to our constant care and selection, only the finest seafood and the highest quality ingredients are sourced for our products.

Frozen Ready Meals

SUGO PRONTO ALLO SCOGLIO con pomodoro - “Shellfish and Seafood in Ready Made Tomato Sauce for pasta or rice” INGREDIENTS: Shellfish and Seafood Mix 50% (Mytilus chilensis with shell; Clams with shell: Meretrix Lyrata; Peeled shrimp: Penaeus vannamei; Shelled Mussels: Mytilus chilensis); tomato 28%, water, sunflower oil, extra virgin olive oil, onion, salt, fish broth (maltodextrin, yeast extract natural flavoring, fish extract and salt), garlic, natural flavoring, parsley, chili pepper. It contains: fish, mollusks, crustaceans. It may contain sulfites. The product is GLUTEN FREE. During the production process, diligent precautions are made to ensure that there are no broken shell pieces. However due to the nature of the product, there may at times be traces of shells fragments. (*)The numbers displayed after each listed ingredient and written in the table on the side of the package describe the ingredients used in the product. ASC certified n° ASC-C-01587 - This product has met the ASC’s global standard for responsibly farmed seafood. www.asc-aqua.org MSC certified N° MSC – C- 56135 - This seafood has met the MSC's global standard for sustainability. www.msc.org COOKING INSTRUCTIONS: Boil around 250g/300g of pasta in salted water. While the pasta is boiling, pour the frozen sauce into a pan on high heat (gas or plate), cover with a lid and leave cooking for about 4 mins. Turn the heat (gas or plate) to medium and remove the lid. Cook the sauce for another 4 mins, blending the sauce every once in awhile. Once the pasta is firmly cooked (“al dente”), drain the excess water, pour the pasta into the pan and stir it into the sauce for 1 minute.

Frozen Ready Meals

READY-MADE CLAM SAUCE (450gr.) “Clams in White Wine Sauce Ready to Eat with Pasta or Rice” INGREDIENTS: Clams 44% (clams with shell: Meretrix Lyrata); water, sunflower oil, white wine 2,7%, extra virgin olive oil, garlic, salt, parsley, fish broth (maltodextrin, yeast extract natural flavoring, fish extract and salt), onion, natural flavoring, chili pepper. It contains: fish, mollusks, crustaceans. It may contain sulfites. The product is GLUTEN FREE. During the production process, diligent precautions are made to ensure that there are no broken shell pieces. However due to the nature of the product, there may at times be traces of shells fragments. (*)The numbers displayed after each listed ingredient and written in the table on the side of the package describe the ingredients used in the product. MSC certified N° MSC – C- 56135 - This seafood has met the MSC's global standard for sustainability. www.msc.org COOKING INSTRUCTIONS: Boil around 250g/300g of pasta in salted water. While the pasta is boiling, pour the frozen sauce into a pan on high heat (gas or plate), cover with a lid and leave cooking for about 4 mins. Turn the heat (gas or plate) to medium and remove the lid. Cook the sauce for another 4 mins, blending the sauce every once in awhile. Once the pasta is firmly cooked (“al dente”), drain the excess water, pour the pasta into the pan and stir it into the sauce for 1 minute.

Frozen Ready Meals

READY-MADE CLAMS & MUSSELS SAUCE (450gr.) “Clams and Mussels in Herbs Sauce Ready to Eat with Pasta or Rice” Clams and Mussels Mix 58% (mussels with shell: Mytilus chilensis 29% and clams with shell: Meretrix Lyrata 29%); water, tomato, sunflower oil, white wine (contains sulfites), extra virgin olive oil, garlic, salt, natural flavoring, onion, parsley, chili pepper. It contains: mollusks, fish and crustaceans. The product is GLUTEN FREE. During the production process, diligent precautions are made to ensure that there are no broken shell pieces. However due to the nature of the product, there may at times be traces of shells fragments. ASC certified n° ASC-C-01587 - This product has met the ASC’s global standard for responsibly farmed seafood. www.asc-aqua.org MSC certified N° MSC – C- 56135 - This seafood has met the MSC's global standard for sustainability. www.msc.org COOKING INSTRUCTIONS: Boil around 250g/300g of pasta in salted water. While the pasta is boiling, pour the frozen sauce into a pan on high heat (gas or plate), cover with a lid and leave cooking for about 4 mins. Turn the heat (gas or plate) to medium and remove the lid. Cook the sauce for another 4 mins, blending the sauce every once in awhile. Once the pasta is firmly cooked (“al dente”), drain the excess water, pour the pasta into the pan and stir it into the sauce for 1 minute.

Frozen Ready Meals

READY-MADE MUSSEL SAUCE (450gr.) “Mussels in Tomato Sauce Ready to Eat with Pasta or Rice” Mussels mix 49,1% (mussels with shell: Mytilus chilensis and shelled mussels: Mytilus chilensis); tomato 19,3%, water, sunflower oil, extra virgin olive oil, garlic, salt, parsley, fish broth (maltodextrin, yeast extract natural flavoring, fish extract and salt), onion, natural flavoring, chili pepper. It contains: fish, mollusks, crustaceans. The product is GLUTEN FREE. During the production process, diligent precautions are made to ensure that there are no broken shell pieces. However due to the nature of the product, there may at times be traces of shells fragments. (*)The numbers displayed after each listed ingredient and written in the table on the side of the package describe the ingredients used in the product. ASC certified n° ASC-C-01587 - This product has met the ASC’s global standard for responsibly farmed seafood. www.asc-aqua.org COOKING INSTRUCTIONS: Boil around 250g/300g of pasta in salted water. While the pasta is boiling, pour the frozen sauce into a pan on high heat (gas or plate), cover with a lid and leave cooking for about 4 mins. Turn the heat (gas or plate) to medium and remove the lid. Cook the sauce for another 4 mins, blending the sauce every once in awhile. Once the pasta is firmly cooked (“al dente”), drain the excess water, pour the pasta into the pan and stir it into the sauce for 1 minute.
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