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Via della Parrocchia, 20
06063 San Feliciano - Magione, AR
Italy
Phone: +390758476045
AR IT
Contact person:
Alessio Tambone
Products DOP/IGP oils, Organic Olive Oil, Flavored Oils, Extra Virgin Olive Oil
Codice Ateco:
104110 - Production of olive oil mainly not own production
Meloni:
01021705 - RAW MATERIALS AND INGREDIENTS FOR THE FOOD INDUSTRY, 01021301 - OLIVE OIL
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Booth Number: F-5336
Frantoi Oleari Italiani Srl
Frantoi Oleari Italiani is a small family-run company that it has been opearating on the National and International olive oil market from many years. Our products are the union of a accurate research of the raw material and passion for our territority. Our mill is an old mill located in Umbria to San Feliciano. It was renowned since 1890, for the processing of olives from the hills around lake Trasimeno. Here from 1952 until 2013, year of his death, Alfredo Mancianti, guide and mentor of the current owners Alessio Tambone and Michela Niccolini, started grinding the olives, selecting them from particularly vocated olive trees. Our priority is to grant an extra virgin olive oil of the highest quality with a perfectly balanced flavor. Using the traditional cold grinding method, producing small and special lots with distinctive packaging, are born: the San Feliciano in 1976, the Affiorato in 1983, the D.O.P Umbria in 1999, monocultivar (Frantoio and Dolce Agogia) Mastroleario in 2002, Mancianti Organic oil in 2014 and Condiments obtained by the contemporary grinding of the olives with the spices and /or citrus. In the other site of the company, to Arezzo, we produce Flavor Olive oils ( White and black truflle, Porcini Mushrooms, Basil, Lemon, Garlic, Chilly Pepper, Saffron, Rosemary, Orange, Sage, Oregano, Onion, Ginger), Igp Tuscany, Italian Olive Oil. The company is certificated IFS, Organic, POD Umbria and PGI Tuscany.

DOP/IGP oils

Organic Olive Oil

Flavored Oils

Extra Virgin Olive Oil

Extra Virgin Olive Oil

DOP/IGP oils

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