Crushed tomato
Crushed tomatoes -
Packaging: 10 Kg bag -
Selected Emilia-Romagna tomatoes, harvested at the right time and extruded to obtain a natural, multi-purpose product.
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Tomato Products
Peeled tomatoes -
Packaging: 3 Kg can -
Peeled tomatoes in tomato juice. Obtained from fresh Italian tomatoesb from Campania, Basilicata and Puglia.
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Tomato Products
Diced tomatoes -
Packaging: 3 Kg can -
Obtained from selected tomatoes, rich in taste, they work best in recipes where you want visible tomato chunks after cooking.
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Cherry tomatoes -
Packaging: 3 Kg can -
Small red tomatoes grown in the sun-drenched soil of Southern Italy (Campania), harvested when ripe to preserve their vibrant colour and taste. Ideal for fi rst courses, meat, fi sh and for all recipes that require tomatoes.
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Tomato Products
Double concentrated tomato paste -
Packaging: 1 Kg can -
Obtained from the processing of fresh round tomatoes, crushed, refi ned and concentrated.
To produce 1 kg we use at least 6 kg of fresh product. With its bright red colour and its sweet taste, it’s very versatile and ideal for recipes that require long cooking time or for industrial re-processing.
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Tomato Products
Passata (pureed tomatoes) -
Packaging: 720 g glass jar -
Bright red colour, a sweet taste and a thick texture. Obtained from ripe tomatoes, juicy and rich in mineral salts, which were previously peeled and cleaned from seeds. Very smooth, it can be a handy shortcut for recipes like tomato soup or sauces, but
still needs a short simmer. Passata is a classical ingredient of Italian cuisine.
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Tomato Products
CONFIT tomatoes - Halves -
Packaging: 1 Kg can -
Italian tomatoes, freshly cut in half, slightly ovendried to preserve the juice, and seasoned with garlic, sunflower oil and basil. Recommended as a side dish and on pizza, they will add an extra touch to your pasta recipes. Also ideal for an aperitif served
in combination with cheese (mozzarella and buffalo mozzarella).
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Tomato Products
Dried tomatoes in oil -
Packaging: 1 Kg can -
Harvested at full maturity, sliced, cleaned from seeds and seasoned with sunflower oil. Perfect as appetiser, side dish or as an
ingredient for cold recipes or first courses.
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Tomato Products
Yellow cherry tomatoes -
Packaging: 1 Kg can -
Yellow cherry tomatoes cut in half, partially dried and seasoned with oil, salt, parsley, chili pepper, garlic, and oregano. Ideal to enhance the taste of fish, meats and sauces in general, and on pizza.
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Tomato Products
Green tomato wedges -
Packaging: 1 Kg can -
Round tomatoes, harvested before they turn red. Rich in fibres and low in sugar, each fruit is cut in wedges, oven-dried, seasoned with salt, herbs and chili pepper, and preserved in sunflower oil. Recommended as a tasty Mediterranean appetizer, to add an extra touch to cold recipes, or to accompany meat and cheese (even aged one).
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Pesto
Pesto with Basilico Genovese PDO -
Packaging: 1062 ml glass jar -
Traditional Ligurian dressing prepared with Basilico Genovese PDO, olive oil, cashews, pine nuts and sea salt. With its intense basil aroma and rich, yet delicate, taste, this basic recipe is incredibly versatile and can be used in many dishes.
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Sauces
Tuscan wild boar ragù sauce -
Packaging: 1 Kg can -
Ragù sauce made with wild boar meat, crushed tomatoes, sunflower oil, sautéed vegetables, spices, and red wine.
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Sauces
Bolognese ragù sauce -
Packaging: 1 Kg can -
The classical Italian ragù sauce, made with pork, beef, tomatoes and fresh vegetables. Recommended for any cooking purposes.
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Sauces
Truffle sauce -
Packaging: 580 ml glass jar -
Prepared with fresh, fi nely chopped mushrooms and seasoned with black truffle. With its dark colour and intense truffle flavour, it’s the perfect ingredient for many delicious recipes.
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Sauces
Pistachio sauce -
Packaging: 580 ml glass jar -
Traditional Bronte speciality, prepared with high quality pistachios, salt, and white pepper. Ideal for any recipe and recommended to add and extra touch to pasta entrees and first courses in general.
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Mushrooms
Porcini mushroom sauce -
Packaging: 580 ml glass jar -
Ready to use.
Ideal for savoury pastry, pasta entrees, fi rst courses, sandwiches and bruschette.
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Olives
Black olive paté -
Packaging: 580 ml glass jar -
Made from fi nely ground, pitted black olives and extra virgin olive oil. Very versatile; ideal for canapés, sandwiches, and
original pasta, meat and fish entrees.
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Sauces
Citrus sauce -
Packaging: 580 ml glass jar -
Traditional Sicilian specialty, prepared with orange pulp and peel, lemon peel, toasted whole almonds, salt, sunflower
oil and natural flavors. With its intense taste and aroma, it’s ideal for meat and fish recipes, sandwiches, and as pizza topping.
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Sauces
Calabria nduja sauce -
Packaging: 314 ml glass jar -
Very versatile product, prepared with nduja (traditional hot sausage from Calabria) sunfl ower oil, chili pepper from Calabria, and salt. Ideal for pasta entrees and pizza. Serve on a slice of toasted bread or with aged cheese for the perfect aperitif.
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Sauces
Red radicchio cream sauce -
Packaging: 1 Kg can -
Extra creamy, prepared with fi nely minced and chopped Radicchio Rosso from Chioggia. With its delicate and full taste, it’s ideal for pasta entrees and first courses in general.
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Sauces
Asparagus cream sauce -
Packaging: 1 Kg can -
Prepared with top quality fresh asparagus tips, chopped and sautéed with herbs. Ready to use, it’s ideal for fi rst courses, pies,
omelettes, pizza and sandwiches.
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Sauces
Truffle cream sauce (white) -
Packaging: 1 Kg can -
Prepared with fresh, finely chopped mushrooms and seasoned with black truffle. With its light colour and intense truffle flavour, it’s the perfect ingredient for many delicious recipes.
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Sauces
4-cheese cream sauce - High yield -
Packaging: 1 Kg can -
Ready to use, prepared with Parmigiano, Fontal, Emmenthal and Cheddar cheese melted in butter. It’s the perfect base ingredient for pasta entrees and first courses in general, savoury pastry, pizza, focaccia bread, sandwiches and bruschette. Very high yield.
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Mushrooms
White Champignon mushrooms au naturel - Top Quality -
Packaging: 2 Kg can -
Selected Champignon mushrooms, sliced and preserved au naturel. Very versatile, recommended on pizza or as ingredient to various recipes. Equivalent to the fresh product.
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Mushrooms
Sautéed Porcini mushrooms -
Packaging: 1 Kg can -
Porchini (Boletus edulis and family) mushrooms, cut into medium sized pieces for better results in any recipe. The product
is sautéed and preserved in sunflower oil, it’s light brown with darker shades and has the typical texture of this mushroom
variety. Ready to use, this product was born to meet the specific needs of pizza professionals.
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Vegetables
Grilled courgettes slices -
Packaging: 1 Kg can -
Selected freshly sliced courgettes, grilled and seasoned with sunfl ower oil and herbs. Use as a topping for sandwiches, focaccia bread and pizza, or as a side dish.
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Vegetables
Grilled aubergine slices -
Packaging: 1 Kg tray -
Selected freshly sliced aubergines, grilled and seasoned with sunfl ower oil and herbs. Use as a topping for sandwiches, focaccia bread and pizza, or as a side dish to meat.
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Vegetables
Grilled peppers -
Packaging: 1 Kg tray -
Red and yellow peppers, harvested when ripe and freshly cleaned, grilled, filleted and seasoned with sunflower oil, salt and
natural flavours.
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Vegetables
Round peppers filled with tuna -
Packaging: 1 Kg glass jar -
Red round peppers fi lled with tuna, anchovies and capers. Prepared by hand, they are medium spicy and make the perfect starter or appetiser. Preserved in oil. Each jar contains approx. 50 peppers.
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Vegetables
Borettane onions with Balsamic Vinegar of Modena P.G.I. -
Packaging: 3 Kg can -
Sweet-and sour whole Borettane onions, cooked from fresh with Balsamic Vinegar of Modena PGI. Recommended as an appetiser or as a hot side dish for grilled, boiled, and deli meats.
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Olives
Pitted Taggiasca olives in extra virgin olive oil -
Packaging: 1062 ml glass jar -
Typical olives of western Liguria. Small-medium sized, preserved in brine and flavoured following the typical Ligurian tradition. Recommended for any recipe.
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Vegetables
Neapolitan style Friarielli -
Packaging: 1 Kg glass jar -
Traditional recipe of Southern Italy. Fresh broccoli rabe, stir fried with oil garlic and chili pepper, and preserved in oil. Ready to use: perfect ingredient for first courses like orecchiette (ear-shaped pasta), pizza, sandwiches, bruschette, or to prepare the classic Neapolitan recipe “friarielli and sausage”.
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