Company Profile

Contact Info
Via dell' Industria, 95 - 84092 - Bellizzi (Sa), Via Roma, 50 - 43013 - Langhirano (Pr)
84092 Bellizzi, Langhirano, Borghetto Lodigiano, SA
Italy
Phone: +39 0828 54542
Fax: +39 0828 351010
SA IT
Contact person:
Andrea Guarino
Products Cured Meats, Health Care Products, Ham
Participating Events
Booth Number: F-5394
Jomi SpA

In the 1990s, following the business intuition of brothers Domenico and Francesco Campitiello, supported by many sector studies, the idea of servicing the charcuterie market with an approach oriented to continuous innovation, technology and specialisation was born. The idea was soon found to be a winner, and the company saw exponential development. This was supported by investments which aimed for continuous and strategic growth with development plans focusing on the acquisition of important positions in the market.

JOMI the group has three plants in Italy:
Borghetto Lodigiano (LO) near Milan (Production Cotti)
Langhirano (Pr) near Parma (Parma Aging and slicing)
Bellizzi (Sa) near Salerno (12 lines of slicing)

 

Cured Meats

One of the successes of Jomi’s Research and Development laboratory is the I Morbidi range, which assures totally soft slices, with a just-sliced feel, thanks to a special slicing process

Health Care Products

Product range created for the well-being market, thanks to a careful selection of raw materials. Dedicated to consumers looking for low fat content, well-being and lightness.

Ham

Tradition appoints master ham makers to oversee this craft process which is handed down through the generations. Today, the spirit that distinguishes the production of the cured ham par excellence takes up the challenge of quality and moves into industrial organisation, continuing to create the sweetest, most delicious prosciutto, the world-famous Parma Ham, just as it has always done
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