The Gandola Group consists of two separate production units: A. GANDOLA & C. in Ponte San Marco (Brescia) Italy and GANDOLA BISCOTTI in Rudiano (Brescia) Italy. A.Gandola & C. of Ponte San Marco is known for its confectionery food-stuffs available in four different lines:
• Cocoa, milk and hazelnuts spread creams;
• Cocoa, milk and hazelnuts semi-solid creams;
• Ready snacks;
• Chocolate.
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Snacks, Chocolate Spreads, Cookies, Chocolates, Confectionary, Baked Products
Fruit Sauces, Dried Fruits, Snacks
AD Chini s.r.l. was founded in 1988 by Mr. Danilo Chini in Cles, a village in the beautiful Val di Non, Trentino-South Tyrol. Surrounded by the beautiful Dolomites and characterized by rivers and lakes, it’s a perfect scenario for our activities. Since then we produce healthy snacks, with excellent fruit selections and the famous local Golden Delicious apples.
Canned Vegetables
In the Ligurian land of ancient customs, one of the most beautiful places in the Mediterranean is ALA.
We have tried to keep alive the interest in the traditions of regional and Mediterranean cuisine.
ALA's love for cooking and the growing acceptance obtained from numerous worldwide contacts, have prompted the company to develop a depth of experience in the industry and now boasts a prominent place in the vast market for canned vegetables.
Organic Pasta
Organic pasta since 1978; 100% organic certified factory. High quality pasta from low temperature slow drying and bronze draft using. Raw material comes from our partners and our organic farm fields.
Organic Beverages, Vegetable Drinks
Organic drinks by processing all sorts of cereals and soya beans such as rice, oat, spelt, millet, kamut, quinoa, barley and white corn.
Acetaia Borgo Castello is part of Toschi Vignola Srl Group and was founded to handle the ageing and sale of PGI Balsamic Vinegar of Modena and the Condiments and Glazes that can be made from it.
Balsamic Vinegar of Modena, Balsamic Vinegar
Production and ageing of PGI balsamic vinegar of Modena and condiments, both organic and conventional, of different and customized qualities.
Acetaia di Modena is a company that has established itself in the exclusive market of Balsamic Vinegar of Modena both for the quality of its products and the strong experience of a production which was born more than 30 years ago. The company is located in the heart of the typical area of Balsamic Vinegar of Modena.
Balsamic Vinegar of Modena, Balsamic Vinegar
Giuseppe Cremonini is an international brand of products, which stand out for their quality and authenticity; it produces and selects the very best Balsamic Vinegar of Modena and vinegar-based condiments from the Italian tradition thanks to a consolidated experience in the food industry, while respecting its links with the territory.
Balsamic Vinegar of Modena
Giuseppe Giusti is the oldest Balsamic Vinegar company in the world, founded in Modena in 1605 and now guided by the Giusti family's 17th generation.
During its history, Giusti has received copious awards for the quality of its products, earning the recognition as the most prestigious and awarded Balsamic Vinegar producer.
Giuseppe Giusti was nominated as Official Supplier of the Royal House of Savoia, King of Italy, 1929.
Guerzoni is a generations old family owned farm with deep roots in Modena, the Company's Mission is to produce Organic Balsamic Vinegars and condiments true to tradition.
Guerzoni is specialized in the production of Balsamic vinegars, with Bio and Biodynamic Certification (unique producer with DEMETER certification) in bottle or in bulk, or with a privat label packaging, after the customer's request.
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