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Balsamic Vinegar of Modena, Balsamic Vinegar, Condiments, Vinegar
The mission of Acetaia Terra del Tuono is to produce Balsamic specialties of high quality always trying to create innovative products. Our goal is to develop new technologies and balsamic innovations, always having respect towards the Balsamic Vinegar century-long tradition. In our assortment we offer lots of different and unique specialties, from the more classical to the more innovative, in order to meet every customer demand.
Balsamic Vinegar of Modena, Organic Balsamic Vinegar, Vinegar, Oil/Vinegar/Condiments/Glaze, Organic Products, Wine Vinegar, Condiments
The De Nigris group, founded in 1889, produces and sells a wide range of Vinegars: now passed down to a third generation, the true passion of natural products continues with the addition of innovative products to enrich the traditional assortment. 
Balsamic Vinegar of Modena, Organic Balsamic Vinegar, Organic Products, Balsamic Vinegar Glaze, White Balsamic Vinegar, Condiments, Dressings, Gluten Free Products, Jams, Oil/Vinegar/Condiments/Glaze, Panettone, Salad Dressings, Vinegar Varieties, Wine Vinegar
Since 1891, Aceto Balsamico del Duca has dedicated its activity to the production and promotion of Balsamic Vinegar of Modena IGP and Traditional Balsamic Vinegar of Modena DOP.
Balsamic Vinegar Glaze, Condiments, Balsamic Vinegar, Wine Vinegar, Balsamic Vinegar of Modena
Acetificio Acetum manufactures Balsamic Vinegar of Modena PGI in its facilities located in an ancient wine cellar dedicated to ageing, and in a modern plant where the product is bottled and packed.
Extra Virgin Olive Oil, Flavored Olive Oil
Agrioil SpA is a stock company, comprised of about 100 olive producers and 8 oil presses and it is located in Southern Italy in the area of Cilento National Park near Paestum. The company produces and bottles, according to tradition, Extra Virgin Olive Oil, Pure Olive Oil and Pomace Olive Oil. Agrioil's new plant, which has a covered area of 3000 square meters, is a short distance from the commercial ports of both Napoli and Salerno, and it can be easily reached from there through the freeway.
Coffee Flavored Drinks, Condiments, Dried Vegetables, Seasonings, Food Supplements
Italian producer of functional blends, food ingredients, soluble products and other food components, mainly in powder form. Ability to produce and perform for third parties and private label sector.
Tomato Sauce, Sauces and Spreads, Pasta Sauces, Salad Dressings , Condiments, Pizza Toppings, Legumes, Pesto, Mayonnaise
Althea S.p.A. was founded in Parma in 1932. In the 1950s and 60s, it established itself as one of the most dynamic companies in the Italian food industry, launching enormously successful and innovative products such as SUGORO (the first ready-made pasta sauce), FIORDAGOSTO and CREMIFRUTTO. 
Extra Virgin Olive Oil, Olive Oil, Pomace Oil, Flavored Oils, Grape Seed Oil, Rice Oil, Oil Other, Corn Oil, Sunflower Oil, Peanuts
BASSO FEDELE & FIGLI Srl is a Company operating in the production and packing of edible oils since 1904. It is a company with a business spread all over the World, exports covering about 80% of the whole turnover, attested on 80 million euros yearly.
Condiments, Vinegar, Balsamic Vinegar Glaze, Balsamic Vinegar of Modena, Balsamic Vinegar, Balsamic Vinegar of Modena
Acetaia Bellei stands out as a higher quality producer of Balsamic Vinegar of Modena dedicated to the production of a unique and inimitable product thanks to the respect of the most rigorous quality standards and the careful selection of raw materials, only Italian and from selected local suppliers.
Extra Virgin Olive Oil, Flavored Olive Oil, Sauces, Condiments, Pasta
In June 2000, the former Mantova's organization and Umbria Olli S.p.A entered into a partnership, launching Compagnia Alimentare Italiana. the Mantova's organization has the honor and the commitment to continue one hundred years of tradition and holding an unparallel experience in the production of quality olive oils. Umbria Olii S.p.A (Spoleto) is among the strongest in the Mediterranean industrial olive oil market; it aims to support the Mantova's with industrial and financial resources.

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