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Frozen Meals, Ready Made Meals, Frozen Specialties, Prepared Entrees
A specialist in the production of frozen foods specifically focused on the area of meat products such as hamburgers, meatballs, ready meals with meat and vegetables and frozen minced beef packed in the IQF packaging. Products lines are packaged for specific industries such as retail and catering. An organic range as well as soy based products is also available.
Pizza Dough, Pizza, Frozen Pizza , Pizza Bases, Focaccia, Breads
Our Company is located in Borgolavezzaro, in the heart of Novara lowlands where the ancient country traditions are handed down from father to son. In this land, rich of traditions, water springs, rice and wheat fields, the production of Pizza and pizza bases is carried out according to the typical traditional recipes.
Orecchiette, Pasta, Baked Products, Artisan Pasta, Specialty Pasta, Breads, Cakes, Sauces
Established in 1972, Antico Pastificio del Gargano produces typical and special dried artisan pasta, very similar to homemade pasta. It is situated in Apulia, near the sunny hills of Gargano (FG) where the best quality durum wheat grows. Our pasta is bronze-drawn so that it comes forth in all its typical roughness and guarantees a full flavor with every type of sauce. The pasta is then dried very slowly at a low temperature in order to maintain nutritious quality.
Frozen Cakes, Frozen Food, Frozen Products, Frozen Specialties
ARCA srl has been operating in the Italian market for over twenty years. The history of Arca srl dates back to the 1980s in the south of Italy, when Domenico Maurelli, having trained as pastry chef, opened a small shop in the town center of Pompei. The business was successful and attracted the attention of Ciro Buondonno who became a new partner when they founded ARCA srl.
Ready Made Meals, Frozen Specialties, Organic Vegetables, Prepared Entrees, Frozen Vegetables, Frozen Pasta Entrees, Dried Mushrooms, Frozen Cakes, Frozen Desserts, Specialty Pasta, Soups, Risotto, Sundried Tomatoes, Sundried Vegetables
ASIAGO FOOD has been operating in the market of frozen woodland mushrooms and berries for over 20 years, offering all-natural, premium, quality-controlled food products for both retail and foodservice, as well as private label production. The family run business started the company in their hometown of Asiago in the mountains of the Veneto region. Currently, the production facility and sales headquarters are based in the town of Veggiano, in the province of Padova, in northern Italy.
Spreads, Jams, Prepared Products for Cakes and Ice Creams
Aziende Agricole Scyavuru s.r.l. is located in Ribera, a small center in the province of Agrigento on the south coast of Sicily,  where the nature is orange and yellow coming from citrus gardens, the intense red of the strawberries, the bright green of the wild fennel and where the country side is dressed in flavors and colors, along with scents and flavors.  
Artisan Breadsticks, Baked Products, Cakes, Panettone
We are an Italian company founded in 1930 with headquarters near Milan, specialized in the production of salty and sweet bakery products. For 10 years we have also been operating in the ORGANIC FOOD sector where we offer healthy food products without yeasts, made with organic and Italian raw materials and our authentic Italian touch. In addition to making organic products, we also offer our customers high quality conventional products and innovative packaging, based on what interests you most.
Ravioli, Tortelloni, Raviolini, Frozen Products, Gnocchi, Artisan Pasta
Founded in 1882 in Bologna, Italy by Luigi Bertagni. Bertagni is the oldest filled pasta producer in Italy and today, as always, Bertagni products are made according to classic recipes of Italian regional cooking.   Our products contain no artificial ingredients, and we use carefully selected, top quality cheeses, vegetables and made with 30% egg in the pasta.  
Gnocchi, Gnocchi Frozen, Map , Fresh and Mix for gnocchi.
The story of Bertoncello begins on the hills of Marostica in the Pedemontana Region, a small settlement in North-Eastern Italy, approximately 90 km from Venice. In the eighties, Angelo Bertoncello and his wife Nadia developed their small restaurant into a full-scale catering business. The well-known restaurant became very successful thanks to their specialty, Italian’s traditional filled potato gnocchi.
Frozen Ready Meals, Pasta Frozen Entrees, Pesto, Ready Made Meals, Lasagna
Ready meals, fresh and frozen gastronomical specialities, hors d'oeuvre (appetizer), fish or meat main courses, sauces, mayonnaise, pesto, basil sauce.

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