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Cured Meats, Ham, Prosciutto, Parmigiano Reggiano Cheese
The company was founded in 1963 by Giacomo Furlotti and Camillo Utini. At the beginning it was a small factory in the centre of Medesano (PR), specialized in the manufacturing of pancetta and coppa, two Italian specialties. The personal experience of the founders turned it into an important and modern food industry as it is today.
Frozen Gnocchi, Frozen Pasta Entrees, Frozen Vegetable Entrees, Frozen Specialties, Ready Made Meals, Vegetables, Prepared Entrees
The company started its activity in 1977 with the production of frozen crepes. Since the beginning of the nineties, GELIT frozen foods revolutionized the market with the introduction of “Stir-fry“ based on the I.Q.F. (Individually Quick Frozen) technology: the re-heating in the pan together with the new quick-freezing procedure significantly enhances the organoleptic quality of the products.
Cooked Meats, Pancetta, Cured Meats, Baking Mixes, Snacks, Flavored Condiments
Gigi il Salumificio was founded in 1980, when Mauro Reggiani builds a small factory in Castelnuovo Rangone, in the province of Modena. The Company name comes from the diminutive of Luigi, Mauro’s father, died in 1967. Jole, Luigi’s wife, often called her husband affectionately “my Gigi”. Together to his mother Jole and his wife’s parents, Enzo and Ada, the production of Ciccioli and Strutto (lard) starts with the purpose of preserving and keeping alive the culture
Cured Meats, Deli Meats, Salami, Mortadella
Gruppo Alimentare in Toscana” was created by the merger of Salumificio Bechelli S.p.A. and Amiatasalumi S.r.l., producers of ham, salamis, cold cuts, fresh pasta and ready prepared fresh food. Recently, the company embarked on a program of technological innovation and as result, the group can now boast a coordinated logistics system, a system of automatic food traceability, sterile white rooms and internal product development laboratories.  
Extra Virgin Olive Oil, Flavored Olive Oil, Vinegar
Aromatic extra virgin olive oils, vinegar condiments, Italian herb & spice mixes, aromatic sea salt, gourmet gift products.
Mortadella, Cured Meats, Salami, Ham, Filled Pasta
Production: Filled dried pasta: tortellini, tortelloni, ravioli filled with meat or cheese. Salami, mortadella, ham and other delicatessen products, packed in vacuum or ATM.
Pizza, Ravioli, Frozen Vegetables, Frozen Vegetable Entrees, Grilled Vegetables, Organic Products, Frozen Specialties, Frozen Pasta Entrees, Pasta, Soups, Fried Vegetables, Prepared Entrees, Ready Made Meals
Industrie Rolli Alimentari is a private company founded in 1958 with a strong mission for Private Label. Direct production of frozen vegetables with exclusive Patented Eco-Sustainable & Pesticide-Free Range and Production of Authentic Italian Pizza (Wood fired, Stone Baked and Organic), Ready Meals (block frozen & stir fry) and Snacks
Jarred Vegetables, Grilled Vegetables, Vegetables, Marinated Vegetables, Olives, Organic Vegetables, Organic Products, Sauces and Spreads, Antipasto Vegetables
INPA SpA is a family-run company producing vegetables preserved in olive oil, pickles, olives and fish-based hors d’oeuvres. It is situated at the foot of the Vinci hills in the province of Florence. The company has three factories covering an area of 193,500 sq. ft. of which 26,875 are occupied by their production lines.
Cured Meats, Health Care Products, Ham
In the 1990s, following the business intuition of brothers Domenico and Francesco Campitiello, supported by many sector studies, the idea of servicing the charcuterie market with an approach oriented to continuous innovation, technology and specialisation was born. The idea was soon found to be a winner, and the company saw exponential development.
Extra Virgin Olive Oil, Olive Oil Gift Set, Flavored Olive Oil
Our company's long-standing tradition dates back to 1894 when it was founded by Lorenzo Barbera.

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