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Food Service Products, Brooms, Brushes, Squeege Floor, Squeege Window, Floor Cleaning Cloths, Bathroom Brushes, Dust Pans, Mops, Buckets, Hanging Organizers, Industrial Products
ARISTON, ”Brushmakers since 1939” is a family owned enterprise in its third generation. In the beginning manufacturing consisted of natural fibres & sorghum brooms where individual craftsmen created quality products which were both functional and hard wearing. In the course of time, this was superseded by mechanical & technical innovations paralleled by evolution in the work place.
Snacks, Chocolate Spreads, Cookies, Chocolates, Confectionary, Baked Products
The Gandola Group consists of two separate production units: A. GANDOLA & C. in Ponte San Marco (Brescia) Italy and GANDOLA BISCOTTI in Rudiano (Brescia) Italy. A.Gandola & C. of Ponte San Marco is known for its confectionery food-stuffs available in four different lines: • Cocoa, milk and hazelnuts spread creams; • Cocoa, milk and hazelnuts semi-solid creams; • Ready snacks; • Chocolate.
Vinegar Varieties, Vinegar, Organic Products
The company “Acetificio Andrea Milano s.r.l.” was founded in 1889 and nowadays it is one of the main and oldest vinegar manufacturer. The new head production is located in the Industrial Area of Acerra, near Napoli port and the junction of the main highways. The historical factory in Napoli is now dedicated to the production of special dressings and glazes. The factory located in Modena represents the pride of the production of the Balsamic Vinegar of Modena.
Balsamic Vinegar of Modena, Organic Balsamic Vinegar, Vinegar, Oil/Vinegar/Condiments/Glaze, Organic Products, Wine Vinegar, Condiments
The De Nigris group, founded in 1889, produces and sells a wide range of Vinegars: now passed down to a third generation, the true passion of natural products continues with the addition of innovative products to enrich the traditional assortment. 
Balsamic Vinegar of Modena, Organic Balsamic Vinegar, Organic Products, Balsamic Vinegar Glaze, White Balsamic Vinegar, Condiments, Dressings, Gluten Free Products, Jams, Oil/Vinegar/Condiments/Glaze, Panettone, Salad Dressings, Vinegar Varieties, Wine Vinegar
Since 1891, Aceto Balsamico del Duca has dedicated its activity to the production and promotion of Balsamic Vinegar of Modena IGP and Traditional Balsamic Vinegar of Modena DOP.
Pasta Sauces, Organic Pasta Sauces, Tomato Sauce, Organic Products, Bruschetta
Agromonte is specialized in the production of cherry tomato-based products, that we work in Sicily during summertime with fresh raw material.
Fresh Mozzarella Cheese , Ricotta Cheese, Dairy Products, Cheese, Mozzarella di Bufala Cheese
The Parente family has been raising water buffalo for over a century and transforming their milk into delicate and delicious mozzarella cheese. As is typical in their location, the family has created a company based on an area of about 200 hectares used for agricultural and zoological purposes, named "Agrozootecnica Marchesa di Enrico Parente & C. s.n.c.", specializing in water buffalo raising and in the transformation of water buffalo milk.
Pasta Sauces, Pickled Products, Balsamic Vinegar, Jams and Preserves, Canned Tomatoes
Pasta sauces, food service products, pelati, pickled products, prepared products for cakes and ice creams, balsamic vinegar, jams for industries.
Extra Virgin Olive Oil, Balsamic Vinegar of Modena, Balsamic Vinegar Glaze, Dressings, Organic Products
Production of conventional and organic Balsamic Vinegar of Modena, white dressing and flavoured Balsamic Vinegars; Balsamic Dressings with cooked grape must and wine vinegar; Extravirgin Olive Oils, PDOs selected varieties and flavoured extravirgin olive oils; mixed dressings Balsamic Vinegar and extravirgin olive oil, shake it easy and ready to use, in plastic as well as glass bottles.
Tomato Sauce, Sauces and Spreads, Pasta Sauces, Salad Dressings , Condiments, Pizza Toppings, Legumes, Pesto, Mayonnaise
Althea S.p.A. was founded in Parma in 1932. In the 1950s and 60s, it established itself as one of the most dynamic companies in the Italian food industry, launching enormously successful and innovative products such as SUGORO (the first ready-made pasta sauce), FIORDAGOSTO and CREMIFRUTTO. 

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